The Canapé Project specialises in stand up cocktail & canapé style food for the Sunshine Coast and beyond.  Professional head chef, Matt Yurko, will work with you to create a balanced menu that will cater for any specialised dietary requirements & create an unforgettable food experience. Matt’s intention is to provide you with modern, delicious, healthy food, using Sunshine Coast’s best fresh, local & seasonal produce. Your satisfaction is The Canapé Project’s priority!

More info │ Phone: 0432 503 282